Producing drier faeces & drier litter of lower ammonia levels.
Improving efficiency of growers.
Providing extra support during stressfull period.
Improving growth rates & feed conversion ratio.
Improving the efficiency of layers uniformity of eggs.
Increasing egg production.
Reducing the number of cracked, inferior & dirty eggs.
Providing extra support during stressfull periods.
Mode of Action:
Origanum vulgare, the Ultimate natural antibiotic. It is known as antibiotics in phytogenics. OEO has revealed the bacteriostatic or bectricidal activity on pathogens such as staph. aureus, Salmonella typhimurim,Escherichia coli, Ps. aeruginosa, Bacillus subtilis, spoilage becteria Brochothrix thermosphacta, p.Ourescens, Serratia liquefaciens, lactobacillus caravatus lact. Sake & moulds Rhizobium legumonassrum, Aspergillus niger, Asp. Oavus, Asp. ochracues, Fusarium oxysporum & penicillium spp. in broth.
(Conner & Beuchat 1984; Galli et al. 1985; Paster et al.1990, 1995; Daouk et al. 1995; Sivroupoulou et al. 1996; Quattara et al. 1997; Manou et al. 1998 )
Through the researchers concluded that OEO can help mitigate intestinal damage through grater erythricyte production reduce oxidative stress & improve performance of broilers.
Cinnamomum verum oil is highly concentrated with antioxidants, which makes it effective as a natural digestive aid, blood sugar stablizer & circulation booster. It is also commonly used to combat cardiovascular diseases & fight Infections. The oil itself especially has strong antiparasitic, anti infalmmatory, anti platelet & anti viral properties, which makes it extremly seful for enhancing immunity.
The phytochemical constituent of capsicum annum oil are shown to produce an anti inflammatory response & analgesic properties. Many of bioactives compunds of CAO provide antioxidant effects. Improved vasodilation allows for these antioxidants phytochemicals to circulate through the body to have a beneficial effect in repairing tissue protien.